Fried eggplant with tomato, garlic and onion sauce topped with feta cheese.
Kashk-o-Badamjan, Sabzineh, pickles, Shirazi salad, yogurt cucumber and hummus.
Chopped cucumber, tomatoes and onions with fresh lemon juice and olive oil dressing.
Lettuce, bell peppers, tomatoes, olives, parsley and feta cheese with olive oil and vinaigrette.
Add any side dish (grilled vegetables, or french fries or dinner salad) for $1.99 each
Basmati rice with herbs, lima beans and fresh dill, served with chicken kabob.
Sour cherries cooked with our own special sweet and sour sauce, mixed with basmati rice and served with chicken kabob.
Sour berberries and saffron in a mixture of basmati rice, served with chicken kabob.
Mixture of lentils and basmati rice topped with sauteed raisins and dates, served with chicken kabob.
Selections from our dinner menu, in lunch size portions. All entrees are served with basmati saffron rice or grilled vegetables or French fries, with your choice of soup or Greek salad. Flavored rice add $1.99 extra. We offer half rice half salad, or grilled vegetables for $1.00 extra.
Fresh ground chicken marinated and skewered, char-broiled to perfection.
Charbroiled fresh ground sirloin beef with seasoning wrapped in bread.
Charbroiled fresh ground chicken with seasoning wrapped in bread.
Charbroiled chunks of filet mignon, marinated and skewered with bell peppers and onions.
Grilled filet of salmon. Chef suggestion: add rice with lima beans and fresh dill for $1.99 extra.
Fried beef and split peas cooked in tomato sauce. Topped with French fries, served with basmati rice on the side.
Fried eggplant with tomato, garlic and onion sauce, topped with feta cheese.
Lettuce, bell pepper, tomatoes, olive, parsley, feta cheese, olive oil and vinaigrette dressing.
Chunks of filet mignon, marinated and skewered with bell peppers and onions and char-broiled.
Combination of skewered beef tenderloin and ground beef cooked over open fire.
Chicken tenderloin, marinated and skewered, charbroiled to perfection.
Green onion, parsley, spinach and herbs, fried and cooked. Served with beef and basmati rice.
Fried beef and split peas cooked in tomato sauce, topped with French fries. Served with basmati rice on the side.
Fried beef and split peas cooked in tomato sauce, with fried and cooked eggplant, served with basmati rice on the side.
Sweet tart walnut puree in pomegranate sauce with baked chicken. Served with basmati rice on the side.
Sauteed and cooked eggplants with lamb shank served in tomato sauce and side of Basmati rice. Also available without meat.